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общая лексика
цветокоррекция, корректура цвета
изменение цветов исходного изображения, чтобы напечатать его наилучшим образом, либо со специальными эффектами
цветоделительная корректура
Seasonal food refers to the times of the year when the harvest or the flavour of a given type of food is at its peak. This is usually the time when the item is harvested, with some exceptions; an example being sweet potatoes which are best eaten quite a while after harvest. It also appeals to people who prefer a low carbon diet that reduces the greenhouse gas emissions resulting from food consumption (Food miles). Macrobiotic diets emphasise eating locally grown foods that are in season.